One of the tastiest and healthiest tropical spices in the world, Cinnamon has been treasured for its culinary and therapeutic properties for thousands of years.
Almost every part of the cinnamon tree, including the bark, leaves, flowers, fruit and roots, contains valuable health benefits.
The special combination of cinnamon’s bioactive antioxidants and high-flavonoid content has been shown to promote metabolic health, including support for blood glucose, cholesterol and triglyceride levels within the normal range.*
