We prepare Lavender extract from the flower of Certified Organic Lavandula angustifolia shrubs grown in their natural habitat of Provence, France. Familiar and aromatic, the herb is native to Mediterranean climates.
The herb is extracted in small batches with Certified Organic cane alcohol to maintain the balance of phytochemicals as they exist in the plant. We assure herb identity via macroscopic and organoleptic analysis, then confirm it through methods such as HPTLC fingerprinting specific to each herb. Our liquid extracts are easily dispensed, taken in liquid form and added to water or other liquid.